Replacement Heifer Development
نویسنده
چکیده
segment of the integrated management program in an efficient beef cow production system. The main objective should be to develop an adequate number of heifers to a point where they reach puberty and are cycling regularly at the start of the breeding season. In addition, they should have adequate pelvic area to deliver a reasonable size calf unassisted. Because of her increased nutritional needs, one might also consider the first-calf heifer as part of the replacement heifer development program until she breeds back and weans her first calf. The replacement heifer represents the future profitability and genetic improvement of the cow herd. Assuming a restricted breeding season and a somewhat static weaning date each year, the age of calf at weaning has a large impact on pounds of calf weaned. This is particularly important if calves are sold at weaning. Therefore, it is important to the production unit that heifers conceive early in the first breeding season. Researchers at Montana State University concluded that heifers that conceived the earliest, immediately indicated their greater productive efficiency and lifetime production potential. Development of a replacement heifer is costly. The fact that she is growing and developing means that she must be managed and fed separately from the remainder of the herd. However, since she will not produce any economic return until she is approximately two and a half years of age (when she weans her first calf), this long period makes her an easy target for mismanagement. Because of the expense of the development phase, it makes weaning a calf in subsequent years from that properly managed and developed first calf heifer all the more critical. It is more economical to spread the development costs over several calves, rather than one if she is open after her first calf. The selection and development of replacement heifers can be divided into five phases: • Sire selection • Preweaning management • Heifer selection at weaning • Weaning to breeding • Gestation through parturition and rebreeding
منابع مشابه
Management Considerations in Holstein Heifer Development
The purpose of the heifer herd is to provide replacements for cows leaving the herd and to improve genetic progress. First-lactation cows significantly contribute to herd production and profit. A recommended goal for dairy replacement heifers is to calve at 24 months of age with a targeted postcalving body weight of 1250 pounds. A common misconception is that this goal is either unattainable or...
متن کاملSYMPOSIUM PAPER: Economic and Tax Implications for Managing Beef Replacement Heifers
Sustainable cowherds require replacement of cull cows either internally via raised heifers or externally with purchased females. Managing raised replacements begins with a weaned heifer calf and continues on through her second pregnancy and calving. Replacement costs were estimated from research conducted in Nebraska for spring-calving cowherds and included the opportunity cost of the heifer ca...
متن کاملEarly weaning in Northern Great Plains beef cattle production systems: II. Development of replacement heifers weaned at 80 or 215 d of age
Studies were conducted to evaluate effects of weaning and subsequent heifer development treatments within two herds located in the Northern Great Plains, USA. Heifer calves from predominantly Angus Hereford dams were stratified within dam age and calving date (Fort Keogh Livestock and Range Research Laboratory (LARRL), Miles City, MT, USA; n1⁄4328) and randomly assigned within study and strata ...
متن کاملSelecting Replacement Heifers
Colorado State University researchers (Gutierrez and Dalsted) conducted an in-depth economic analysis of raising replacement heifers up to 31 months of age, the time at which their first calves were weaned. They calculated break-even values that were based upon all costs, minus the value of the first calf at weaning. Depending upon heifer retention rates and reproduction rates, heifer break-eve...
متن کاملDevelopement and Management of Heifers for Controlled Breeding Programs
Cow-calf producers require a consistent source of replacement females in order to maintain the size of the breeding herd at the desired level. Replacement females may be produced internally or acquired from external sources. This discussion will focus upon the critical control points that range from the selection criteria used in mating decisions to produce potential replacement heifers to the ...
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